Our last day. Market day in Bourg d Oisans. Spent the day just lazing around town and sniffing through all the stalls. Mostly food stalls with the nicest fruit, cheese, processed meats and bread stalls. My only purchase was a sausage and bacon stew FULL of garlic done in a red wine sauce. These French really know how to cook. Packed up all our bikes this evening for an early start.
Went out for a farewell dinner. And vowed to be back. Next time to Lourdes for some riding in the Pyrenees.
1 comment:
Hi Russ
Don't know if you remember me ... Arnie. Good to see you Cape Epic sucess. Very envious. I still get some biking in but only a Weekend Warrior (all the gear no idea). Drop us a line if youg read this as it would be good to get in contact. Will be in SA next March. My e-mail is ACFScholte@aol.com
Take it easy
Arnie
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